Gut Friendly Scrambled Eggs – Best Way to a Healthier You

Gut Friendly Scrambled Eggs – Best Way to a Healthier You

Improving your Gut Bacteria is one of the Best Ways to a Healthier You. What better way to begin than with these Gut Friendly Scrambled Eggs.
Keeping  healthy, encouraging good bacteria assists with healthy digestion, which is necessary for the optimal delivery of the vitamins and minerals from the food you have eaten to be transported to your organs and tissue for optimal function, repair and renewal.

What Improving Gut Bacteria Means for You

Improving Gut bacteria has become big business in the past few years where you will find a bombardment of nutritional supplements lining supermarket and chemist shelves. — in research labs and on supermarket shelves.

So what is the importance of these tiny microbes and what effect do they have on your health and wellbeing. Your Gut microbiome otherwise known as your gut bacteria, aids your digestion and has a direct effect on your immune system. Poor or inadequate digestion of the food you are eating prevents as mentioned the nutrients being transported effectively to your organs and tissues.

It is believed and to me makes common sense that this is one of the major links to the cause of diseases/conditions such as Parkinson’s, heart and circulation, cancer, multiple sclerosis and basically anything that can go wrong within the body. If the body and it’s organs are not receiving an adequate supply of vitamins and minerals (being that from the food you eat, not from nutritional supplements as such). That it is logical that the body will begin to break down.

Making healthy food changes is the first and best step to a Healthier YOU. Because this is something that is already a part of your budget and by replacing or incorporating these changes will make an enormous difference to your health without costing you a fortune and your health will improve much more effectively than by taking vitamins or supplements.

Improving your Digestion & Gut Bacteria is Easy with Simple Changes 

Gut Friendly Scrambled Eggs

Serves: 2 – 3 

Ingredients:

• 5 large organic, free range eggs or 7 small organic, free range eggs.
• 1 teaspoon of Turmeric
• 1 teaspoon of Onion flakes
• 1 teaspoon of Garlic flakes
• Pinch of salt
• 1 teaspoon of ground pepper
• 1 tablespoon of plain organic, Greek yogurt
• 2 cups of Baby Spinach
• 1 tablespoon of Olive oil
• 4 pieces of sour dough or gluten free bread

Method:

• Boil kettle so as you will have boiling water to pour over and wilt spinach just before serving
• Put bread into toaster
• Crack eggs, add turmeric, onion flakes, garlic flakes, salt and pepper. Fold through yogurt until all ingredients are mixed.
• Heat olive oil in a small frying pan, now add egg mix. It is important that you fold through this mix whilst cooking with a spatula this helps the eggs to remain fluffy.
• Stir through until eggs are cooked but still moist, approximately 5 – 10 mins.
• Put baby spinach in a stainless steel bowl, pour over boiling water, leave for 1 – 2 mins then strain.

Now on a plate arrange toast, divide egg mixture between each plate, then top with wilted spinach.

Ready to Serve

“Bon Appetit” 

Probiotic Foods to Aid Digestion & Improve your Immune Function

Probiotics are live microorganisms that can be consumed through fermented foods or supplements. More and more studies show that the balance or imbalance of bacteria in your digestive system has a definite link to your overall health and disease. Probiotics benefit your digestion by  balancing the Friendly Bacteria. The benefits of  improving digestion help your body as mentioned earlier with nutritional uptake of the foods you are eating.

Probiotic Foods include 2 – 3 serves of these per day!

Fermented vegetables (kimchi, sauerkraut, carrots, green beans, beets, lacto-fermented pickles, traditional cured Greek olives)
Fermented soybeans (miso, tempeh). Kombucha and Kombucha tea, yogurt, almonds and green vegetables all support healthy digestion and gut bacteria.

Learn more about the Foods to Eat & Why & Easy, Yummy Recipes – with my eBook – Eating to Live